1 (29oz.) can Glory Foods Seasoned Green Beans; drained
Chopped fresh parsley; for garnish
Directions
Heat a large skillet over medium-high heat. Add the bacon and cook until crisp, about 6-8 minutes. Transfer to a paper-towel-lined plate to drain.
In the same pan, reduce heat to medium and add onions. Cook until golden-brown and caramelized, about 10-15 minutes. Add garlic, smoked paprika, pepper, salt and red pepper flakes and saute until fragrant, about 1 minute.
Stir in the green beans and cook until fully heated through, about 3 minutes.
Remove from heat and top with reserved bacon. Garnish with parsley, and serve.
1 (29oz.) can Glory Foods Seasoned Green Beans; drained
Chopped fresh parsley; for garnish
Directions
Heat a large skillet over medium-high heat. Add the bacon and cook until crisp, about 6-8 minutes. Transfer to a paper-towel-lined plate to drain.
In the same pan, reduce heat to medium and add onions. Cook until golden-brown and caramelized, about 10-15 minutes. Add garlic, smoked paprika, pepper, salt and red pepper flakes and saute until fragrant, about 1 minute.
Stir in the green beans and cook until fully heated through, about 3 minutes.
Remove from heat and top with reserved bacon. Garnish with parsley, and serve.
