Gingerbread Apple Bars

Name: Gingerbread Apple Bars
Cook time: 35 min
Yield: 12 bars
Ingredients: 1 (15 oz.) can Glory Foods Fried Apples; 1/2 cup golden raisins; 1/3 cup unsulfured light molasses; 1 tsp. baking soda; 2 eggs; 1/4 cup sugar; 1/4 cup vegetable Oil; 2 1/2 cups all-purpose flour; 1/2 tsp. ground cinnamon; 1/4 tsp. ground ginger; 1/8 tsp. ground cloves; 1/8 tsp. salt; powdered sugar

Chock full of Glory Foods Fried Apples, golden raisins and fresh ground ginger, these Gingerbread Apple Bars are sure to be a crowd pleaser. Sprinkle with powdered sugar for an even tastier treat.

Ingredients

1 (15 oz.) can Glory Foods Fried Apples
1/2 cup golden raisins
1/3 cup unsulfured light molasses
1 tsp. baking soda
2 eggs
1/4 cup sugar
1/4 cup vegetable Oil
2 1/2 cups all-purpose flour
1/2 tsp. ground cinnamon
1/4 tsp. ground ginger
1/8 tsp. ground cloves
1/8 tsp. salt
powdered sugar

Directions

Heat oven to 350°F. Oil a 9" x 9" square pan lightly.
Place Glory Foods Fried Apples and golden raisins in small saucepan. Cook and stir on low heat until mixture comes to a boil. Remove from heat. Stir in molasses and baking soda. Cool slightly.
Combine eggs and sugar in large bowl. Beat in 1/4 cup oil gradually.
Combine flour, cinnamon, ginger, cloves and salt in small bowl. Add to egg mixture alternatively with apple and raisin mixture, beginning and ending with flour mixture. Spoon into pan.
Bake for 30 minutes or until toothpick inserted in comes out clean.
Cool in pan on cooling rack and dust with powdered sugar. Cut into bars.
Serve warm or at room temperature.

Prep Time

10 Minutes

Cook Time

35 minutes

Servings

12 bars

Made With

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Gingerbread Apple Bars

Chock full of Glory Foods Fried Apples, golden raisins and fresh ground ginger, these Gingerbread Apple Bars are sure to be a crowd pleaser. Sprinkle with powdered sugar for an even tastier treat.

Prep Time

10 Minutes

Cook Time

35 minutes

Servings

12 bars

Ingredients

1 (15 oz.) can Glory Foods Fried Apples
1/2 cup golden raisins
1/3 cup unsulfured light molasses
1 tsp. baking soda
2 eggs
1/4 cup sugar
1/4 cup vegetable Oil
2 1/2 cups all-purpose flour
1/2 tsp. ground cinnamon
1/4 tsp. ground ginger
1/8 tsp. ground cloves
1/8 tsp. salt
powdered sugar

Directions

Heat oven to 350°F. Oil a 9" x 9" square pan lightly.
Place Glory Foods Fried Apples and golden raisins in small saucepan. Cook and stir on low heat until mixture comes to a boil. Remove from heat. Stir in molasses and baking soda. Cool slightly.
Combine eggs and sugar in large bowl. Beat in 1/4 cup oil gradually.
Combine flour, cinnamon, ginger, cloves and salt in small bowl. Add to egg mixture alternatively with apple and raisin mixture, beginning and ending with flour mixture. Spoon into pan.
Bake for 30 minutes or until toothpick inserted in comes out clean.
Cool in pan on cooling rack and dust with powdered sugar. Cut into bars.
Serve warm or at room temperature.

Gingerbread Apple Bars

Ingredients

Directions

Prep Time

Cook Time

Servings

Made With

Share This Recipe

Gingerbread Apple Bars

Prep Time

Cook Time

Servings

Ingredients

Directions

Share This Recipe

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