Robust and zesty flavors combine together in this one pan dinner with Glory Foods Seasoned Cabbage, sliced potatoes, bacon.
Ingredients
2 tablespoons butter
4 garlic cloves, sliced thin
1 teaspoon apple cider vinegar
1 (15 oz) can sliced potatoes; drained and patted dry
2 (15 oz) cans Glory Foods Country Style Cabbage
2 tablespoons imitation bacon bits (optional)
lemon pepper
Directions
Melt butter over medium-low and fry garlic in a large (high-sided) skillet for 2 minutes, stirring frequently (make sure garlic does not burn as it can taste bitter)
Stir in vinegar; cook one minute more. Turn heat to medium-high.
Add potatoes and fry until they start to brown (a couple of minutes) then add Cabbage and bacon bits, if using.Cook on medium heat for 5 minutes.
Sprinkle with lemon pepper before serving.
Serve with breadsticks, garlic bread or fresh rolls.
Robust and zesty flavors combine together in this one pan dinner with Glory Foods Seasoned Cabbage, sliced potatoes, bacon.
Prep Time
10 Minutes
Cook Time
10 minutes
Servings
4
Ingredients
2 tablespoons butter
4 garlic cloves, sliced thin
1 teaspoon apple cider vinegar
1 (15 oz) can sliced potatoes; drained and patted dry
2 (15 oz) cans Glory Foods Country Style Cabbage
2 tablespoons imitation bacon bits (optional)
lemon pepper
Directions
Melt butter over medium-low and fry garlic in a large (high-sided) skillet for 2 minutes, stirring frequently (make sure garlic does not burn as it can taste bitter)
Stir in vinegar; cook one minute more. Turn heat to medium-high.
Add potatoes and fry until they start to brown (a couple of minutes) then add Cabbage and bacon bits, if using.Cook on medium heat for 5 minutes.
Sprinkle with lemon pepper before serving.
Serve with breadsticks, garlic bread or fresh rolls.
