Creamy Mixed Greens Saag with Toasted Naan Bread

Name: Creamy Mixed Greens Saag with Toasted Naan Bread
Yield: 4
Ingredients: 1 (14.5 oz) can Glory Foods Reduced Sodium Mixed Greens, drained; 1 Tbsp olive oil; ½ cup chopped onion; 1 Tbsp minced garlic; 1 tsp grated ginger; 1 tsp ground cumin; 1 tsp ground coriander; ½ tsp turmeric; ½ tsp black pepper; ½ cup heavy cream; 1 Tbsp butter; 1 Tbsp lemon juice

Our Southern-style Reduced Sodium Mixed Greens meet Indian comfort in this creamy, spiced spin on saag paneer that’s smooth, rich, and vibrant.

Ingredients

1 (14.5 oz) can Glory Foods Reduced Sodium Mixed Greens, drained
1 Tbsp olive oil
½ cup chopped onion
1 Tbsp minced garlic
1 tsp grated ginger
1 tsp ground cumin
1 tsp ground coriander
½ tsp turmeric
½ tsp black pepper
½ cup heavy cream
1 Tbsp butter
1 Tbsp lemon juice

Directions

Sauté onion in oil until golden. Add garlic, ginger, cumin, coriander, turmeric and black pepper; cook for 1 min.
Stir in Mixed Greens and cook 3 min.
Add cream and butter; simmer 5 min until thick and glossy.
Finish with lemon juice.

Prep Time

5 Minutes

Cook Time

10 Minutes

Servings

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