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Creamed Chipped Beef and Butterbeans over Garlic Bread Recipe Image

Creamed “Chipped Beef” and Butterbeans over Garlic Bread

A vegetarian spin on the traditional chipped beef over toast, our Creamed Chipped Beef is made with vegetarian pastrami and Glory Foods Seasoned Butterbeans.

Ingredients

  • 3 tablespoons butter
  • 4 tablespoons flour
  • 1-2/3 cup warm whole milk
  • 1/2 teaspoon white pepper
  • Dash hot sauce
  • 1 (5.5 oz) package vegetarian pastrami slices; chopped
  • 1 (15 oz) can Glory Foods Seasoned Butterbeans
  • 4 slices thick garlic bread slices or TexasToast
  • Red jalapeño slices, optional

Directions

  1. Melt butter in a saucepan and whisk in flour.
  2. Gradually blend in milk, stirring constantly to prevent lumps.
  3. Stir in white pepper, “pastrami” and butterbeans,
  4. Lower heat and simmer 5-6 minutes.
  5. Remove from heat and stir in a dash of hot sauce.
  6. Broil garlic bread or Texas toast then spoon creamed beef over bread. Garnish with red jalapeño slices, if desired.

Prep Time

15 Minutes

Cook Time

5-6 minutes

Servings

4 pieces

Made With

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Creamed Chipped Beef and Butterbeans over Garlic Bread Recipe Image

Creamed “Chipped Beef” and Butterbeans over Garlic Bread

A vegetarian spin on the traditional chipped beef over toast, our Creamed Chipped Beef is made with vegetarian pastrami and Glory Foods Seasoned Butterbeans.

Prep Time

15 Minutes

Cook Time

5-6 minutes

Servings

4 pieces

Ingredients

  • 3 tablespoons butter
  • 4 tablespoons flour
  • 1-2/3 cup warm whole milk
  • 1/2 teaspoon white pepper
  • Dash hot sauce
  • 1 (5.5 oz) package vegetarian pastrami slices; chopped
  • 1 (15 oz) can Glory Foods Seasoned Butterbeans
  • 4 slices thick garlic bread slices or TexasToast
  • Red jalapeño slices, optional

Directions

  1. Melt butter in a saucepan and whisk in flour.
  2. Gradually blend in milk, stirring constantly to prevent lumps.
  3. Stir in white pepper, “pastrami” and butterbeans,
  4. Lower heat and simmer 5-6 minutes.
  5. Remove from heat and stir in a dash of hot sauce.
  6. Broil garlic bread or Texas toast then spoon creamed beef over bread. Garnish with red jalapeño slices, if desired.

Share This Recipe

Facebook
Twitter
Pinterest
Email
Print

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