Apple Walnut Pancakes

Name: Apple Walnut Pancakes
Prep time: 5 min
Cook time: 10 min
Yield: 8-10 pancakes
Ingredients: 2 cups complete buttermilk pancake mix; 1 cup water; 1 cup chopped walnuts; divided; 1 (15 oz.) can Glory Foods Fried Apples; drained (reserve liquid); unsalted butter for serving; apple-maple syrup: reserved liquid from fried apples 1/3 cup pure maple syrup; pinch of salt

We improved the pancake! Try our Apple Walnut Pancakes, featuring Glory Foods Sweet Traditions Fried Apples and a delicious apple-maple syrup.

Ingredients

2 cups complete buttermilk pancake mix
1 cup water
1 cup chopped walnuts; divided
1 (15 oz.) can Glory Foods Fried Apples; drained (reserve liquid)
unsalted butter for serving
apple-maple syrup: reserved liquid from fried apples 1/3 cup pure maple syrup
pinch of salt

Directions

Whisk together the pancake mix and water until a smooth batter forms.
Chop Glory Foods Fried Apples into small pieces, and add to batter along with 3/4 cup walnuts.
Heat a griddle and cook pancakes until golden brown on both sides.
In a small saucepan, heat the reserved apple liquid and maple syrup; simmer for 5 minutes then add a tiny pinch of salt.
Serve syrup (along with butter) with pancakes, and garnish with remaining walnuts.

Prep Time

5 minutes

Cook Time

10 minutes

Servings

8-10 pancakes

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